Introducing the exquisite Spring Bi Luo Chun Green Tea from Yunnan Province - a tea that will captivate your senses with its delicate and refreshing taste. This tea is made using the finest tea leaves harvested during the early spring season, which gives it a unique and delightful flavor profile.
With a smooth and silky texture, this green tea has a nutty and sweet taste that is sure to please your palate. You'll also notice subtle hints of citrus and tropical flowers in every sip, adding a refreshing and fragrant aroma to this exceptional tea.
Gong Fu Brewing:
Tea
: 4 grams per 5 ounces of water
Water temperature
: 180°F - 82°C
Infusion length : 30 seconds per infusion. May be infused up to 4 times.
Western Brewing:
Tea
: 3 grams per 8 ounces of water
Water temperature
: 180°F - 82°C
Infusion length : 1 minute per infusion. May be infused up to 3 times.
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