Xi Gui is located in the West Bank of Lan Cang River. The grounds are all sloped, with eastward views, and abundant sunlight throughout the day. This region is an ideal place for cultivating good quality teas! This 2019 raw pu-erh tea is smooth with balanced notes of orange blossoms, and tobacco that leads to a sweet finish.
Gong Fu Brewing:
Tea: 5 grams per 4 ounces of water
Water temperature: 195°F - 90°C
Infusion length: 30-60 seconds. May be infused 10 additional times.
Western Brewing:
Tea: 1 grams per 4 ounces of water
Water temperature: 195°F - 90°C
Infusion length: 60 seconds. May be infused 5 additional times.
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