If you're looking for a delicious and unique Oolong tea, look no further than Ta Fu Hou. This rare tea is made from the Ta Fu Hou cultivar, which is a descendant of the Huang Zhi Xiang (Gardenia Fragrance) cultivar. The resulting tea is lightly oxidized and has a medium body with notes of crème brûlée, toasted oak, and cinnamon.There's also a lingering citrusy finish that makes this tea truly special. So if you're looking for an exceptional oolong tea to enjoy this fall, be sure to try our Ta Fu Hou Oolong Tea!
Gong Fu Brewing:
Tea: 5 grams per 4 ounces of water
Water temperature: 195°F - 90°C
Infusion length: 25 Seconds. May be infused 4-6 additional times.
Western Brewing:
Tea: 2 grams per 4 ounces of water
Water temperature: 195°F - 90°C
Infusion length: 2 minutes. May be infused 4-6 additional times.
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