White tea has grown in popularity due to research finding high levels of antioxidants and health benefits. Shou Mei is smooth and refreshing with light fruity sweetness.
Gong Fu Brewing:
Tea
: 5 grams per 4 ounces of water Water temperature
: 170°F - 76°C Infusion length : 25 seconds per infusion. May be infused up to 7 times.
Western Brewing:
Tea
: 1 gram per 4 ounces of water Water temperature
: 170°F - 76°C Infusion length : 2 minute per infusion. May be infused up to 3 times.