Flavor:Smooth, floral aromatics with fresh green nutty taste
Thida organic green tea is produced at Araksa Tea Garden in Thailand. The tea is made in small batches during the rainy season when the fresh tea leaves have a fragrance of tropical flowers, green mango, and honey. One leaf and bud is harvested, pan roasted, hand rolled and sorted for quality. The tea has a light yellow green color with a bright and lively character. You're sure to enjoy the fresh floral aromatics and smooth green nutty flavor.
Gong Fu Brewing:
Tea
: 4 grams per 4 ounces of water Water temperature
: 180°F - 82°C Infusion length : 1 minute per infusion. May be infused up to 4 times.
Western Brewing:
Tea
: 1 grams per 4 ounces of water Water temperature
: 180°F - 82°C Infusion length : 1-2 minutes per infusion. May be infused up to 3 times.
