Origin:Tong Mu Guan, Wuyi Mountain, Fujian Porvince
Aroma:Dark fruit, dark chocolate, spice
Liquor:Amber
Flavor:Full bodied with notes of plums, rose water, brown sugar, and dark chocolate.
Harvest Date:2022
Cultivar:Jin Mu Dan
Looking for a deliciously rich and full bodied black tea? Look no further than Jin Mu Dan Sauchong! This tea is perfect for those who appreciate deep and complex flavors, with notes of plums, rose water, brown sugar, and dark chocolate. It's also unsmoked, which is the preferred style among Chinese tea drinkers. So if you're looking for an authentic and delicious black tea experience, Jin Mu Dan Sauchong is the perfect choice!
Gong Fu Brewing:
Tea
: 5 grams per 4 ounces of water Water temperature
: 212°F - 100°C Infusion length : 25 seconds per infusion. May be infused up to 6 times.
Western Brewing:
Tea
: 1 grams per 4 ounces of water Water temperature
: 212°F - 100°C Infusion length : 60 seconds per infusion. May be infused up to 3 times.
