Origin:Menghai, Yunnan Province, China (Shu Puerh), Guangdong Province, China (Chenpi)
Harvest Date:Shu 2019, Chenpi 2023
This 2019 Shu "Ripe" Puerh & Chenpi Blend brings together the earthy, smooth richness of 2019 shu puerh with the vibrant, citrusy brightness of 2023 Chenpi orange peel. It’s a match made in tea heaven, delivering a perfectly balanced cup every time.
With each sip, you’ll experience the comforting depth of the puerh, complemented by a refreshing burst of citrus. It’s the kind of tea that’s perfect for cozy afternoons, catching up with friends, or just taking a moment for yourself.
Plus, it ages beautifully, so whether you enjoy it now or tuck it away for later, it’ll always have something special to offer.
We can’t wait for you to try it and discover why this blend holds a special place in our hearts. Happy steeping!
Gong Fu Brewing:
Tea: 5 grams per 4 ounces of water Water temperature: 210°F - 99°C Infusion length: 30-40 seconds. May be infused 7+ additional times.
Western Brewing:
Tea: 2 grams per 4 ounces of water Water temperature: 210°F - 99°C Infusion length: 90 seconds. May be infused 2+ additional times.
