Introducing the 2019 PingHe Old Tree Raw Puerh! This unique and delicious raw puerh tea is harvested and produced in the remote village of PingHe, located in Yunnan Province. Its wonderful taste will delight your senses with its fruity and lightly floral notes. Enjoy sweet hints of apricot, vibrant lime, zesty orange, and a subtle spice finish.
Gong Fu Brewing:
Tea: 5 grams per 4 ounces of water
Water temperature: 195°F - 90°C
Infusion length: 30-60 seconds. May be infused 10 additional times.
Western Brewing:
Tea: 2 grams per 4 ounces of water
Water temperature: 195°F - 90°C
Infusion length: 60 seconds. May be infused 5 additional times.
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