Introducing Ancient Tree Purple Tea Buds from the enchanting Yunnan Province in China—a rare gem that promises an extraordinary tea experience. This exceptional tea, meticulously handpicked from ancient tea trees, showcases a harmonious blend of elegance and invigorating flavors.
The moment you lay your eyes on these delicate, vibrant purple buds, you know you're about to embark on a remarkable journey. As you brew a cup of this captivating tea, the aromas of sugarcane, pine, magnolias, and white grapes intertwine, tantalizing your senses and transporting you to the tranquil tea gardens of Yunnan.
With each sip, you'll discover a refreshing and distinct flavor profile. The Ancient Tree Purple Tea Bud unveils a subtly sweet taste reminiscent of sugarcane, awakening your palate with its natural sweetness. The gentle notes of pine create a serene backdrop, evoking images of ancient forests and serenity. Fragrant magnolias dance on your taste buds, infusing the tea with an enchanting floral essence. Finally, a whisper of white grapes adds a touch of lusciousness, balancing the overall flavor with a delicate fruity nuance.
What sets this tea apart is not only its remarkable taste but also its rarity. Cultivated from ancient tea trees, some of which are hundreds of years old, these purple buds are a testament to the rich tea heritage of Yunnan. These trees, nurtured by the fertile soil and embraced by the region's unique microclimate, impart their wisdom and character into every leaf, creating a tea that truly embodies the essence of its origins.
Indulge in the experience of Ancient Tree Purple Tea Buds, a treasure from Yunnan Province that offers an unparalleled taste adventure. Whether you're seeking a moment of tranquility, a companion for contemplation, or a refreshing respite from the ordinary, this exquisite tea is sure to elevate your tea-drinking rituals to new heights. Discover the magic of Yunnan and savor the extraordinary flavors that only an ancient tea can deliver.
Gong Fu Brewing:
Tea
: 5 grams per 4 ounces of water Water temperature
: 195°F -90°C Infusion length : 25 seconds per infusion. May be infused up to 7 times.
Western Brewing:
Tea
: 1 gram per 4 ounces of water Water temperature
: 195°F - 90°C Infusion length : 2 minute per infusion. May be infused up to 3 times.
